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Saccharomyces cerevisiae
Results: 321

#	Item
31	Safwhisky M-1 Levure sèche pour whisky Ingr€dients: Levure (Saccharomyces cerevisiae), agent de r€hydratation Add to Reading List Source URL: www.fermentis.com Language: French - Date: 2012-06-05 11:55:17
32	Genome Informatics 11: 268–The Role of Gene Expression Regulation in Yeast Cell Cycle Pathway Add to Reading List Source URL: www.jsbi.org Language: English - Date: 2001-02-21 04:21:32 Cell cycle Proteins Signal transduction Biological databases KEGG Gene expression Cyclin-dependent kinase 1 Saccharomyces cerevisiae Mechanistic target of rapamycin Biochemical cascade Start point
33	PUBLICATIONS (H. RIEZMAN): Add to Reading List Source URL: cms2.unige.ch Language: English - Date: 2016-01-04 10:41:31 Baking Edible fungi Oenology Probiotics Saccharomyces cerevisiae Endocytosis
34	SYSTEMS BIOLOGY CENTER NEW YORK 2011 SUMMER RESEARCH PROGRAM IN SYSTEMS BIOLOGY POSTER SESSION DATE: Add to Reading List Source URL: www.sbcny.org Language: English - Date: 2015-12-17 12:21:41 Systems biology Signal transduction Cell biology Bioinformatics Molecular biology Saccharomyces cerevisiae Interactome Multiprotein complex Mitogen-activated protein kinase Cell signaling Proteinprotein interaction Brain-derived neurotrophic factor
35	Genome Informatics 12: 44–Extraction of Correlated Gene Clusters by Multiple Graph Comparison Add to Reading List Source URL: www.jsbi.org Language: English - Date: 2002-01-17 03:51:05 Systems biology Molecular biology Protein biosynthesis Proteins Ribosomal protein Interactome Saccharomyces cerevisiae Multiprotein complex Gene cluster Enzyme
36	Microsoft Word - ISI_str_08.doc Add to Reading List Source URL: www.ibt.lt Language: English - Date: 2009-06-05 06:10:05 Genetics Biotechnology Proteins Molecular biology Nucleic acid DNA Fungal prion Saccharomyces cerevisiae Restriction enzyme Saccharomyces
37	saflager s-189 Składniki : Drożdże (Saccharomyces cerevisiae), czynnik rehydratacyjny (emulgator) E491 Pochodzą z browaru Hürlimann w Szwajcarii. Ten szczep typu lager pozwala uwarzyć piwa o neutralnym zapachu – Add to Reading List Source URL: www.fermentis.com Language: Polish - Date: 2012-06-04 08:48:14
38	safale s-04 Składniki : Drożdże (Saccharomyces cerevisiae), czynnik rehydratacyjny (emulgator) E491 Angielskie drożdże tupu ale wybierane ze względu na szybkość fermentacji oraz zdolność tworzenia zwartego osa Add to Reading List Source URL: www.fermentis.com Language: Polish - Date: 2012-06-04 08:48:01
39	Genome Informatics 13: 303–Inferring Combinatorial Regulation of Binding Sites and Transcription Factors on Gene Expression Add to Reading List Source URL: www.jsbi.org Language: English - Date: 2002-12-19 23:03:31 Gene expression DNA Bioinformatics Molecular biology Microarrays Cell cycle Transcription factor DNA microarray Promoter Saccharomyces cerevisiae
40	safale k-97 Ingredientes: Levedura (Saccharomyces cerevisiae), agente emulsificante E491 Uma levedura “ale” Alemã selecionada por sua capacidade de formar uma espessa camada de espuma durante a fermentação. Esta l Add to Reading List Source URL: www.fermentis.com Language: Portuguese - Date: 2013-07-19 09:32:46